Directions:
- Stir together kosher salt, next 4 ingredients, and 2 qt. water in a large, deep food-safe container or stockpot until sugar is dissolved. Add turkey. Chill 8 hours or overnight, turning once.
- Coat cold cooking grate of grill with cooking spray, and place on grill. Light 1 side of grill, heating to 350° to 400° (medium-high) heat; leave other side unlit. Remove turkey from brine. Rinse turkey, drain well, and pat dry with paper towels.
- Stir together table salt and next 5 ingredients. Rub skin of turkey with mixture.
- Place turkey, skin side down, over lit side of grill, and grill, without grill lid, 4 to 5 minutes or until slightly charred. Transfer to unlit side, skin side up. Grill, covered with grill lid, 30 to 40 minutes or until a meat thermometer inserted into thickest portion registers 165°. Return turkey, skin side down, to lit side, and grill, covered with grill lid, 4 to 5 minutes or until skin is crisp.
- Remove turkey from heat; cover loosely with aluminum foil. Let stand 10 minutes. Serve with salsa verde.
- *Frozen turkey breast, thawed, may be substituted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7744.28 Kcal (32424 kJ) | ||
| Calories from fat | 2456.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 272.97g | 420% | |
|---|---|---|---|
| Cholesterol | 445.13mg | 148% | |
| Sodium | 36293.33mg | 1512% | |
| Potassium | 651.46mg | 14% | |
| Total Carbs | 1201.77g | 401% | |
| Sugars | 842.73g | 3371% | |
| Dietary Fiber | 63.37g | 253% | |
| Protein | 36.79g | 74% | |
| Vitamin C | 38.5mg | 64% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 14.6mg | 81% | |
| Calcium | 6238.8mg | 624% | |
| Amount Per 100 g | |||
| Calories | 270.54 Kcal (1133 kJ) | ||
| Calories from fat | 85.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 420% | |
|---|---|---|---|
| Cholesterol | 15.55mg | 148% | |
| Sodium | 1267.88mg | 1512% | |
| Potassium | 22.76mg | 14% | |
| Total Carbs | 41.98g | 401% | |
| Sugars | 29.44g | 3371% | |
| Dietary Fiber | 2.21g | 253% | |
| Protein | 1.29g | 74% | |
| Vitamin C | 1.3mg | 64% | |
| Iron | 0.5mg | 81% | |
| Calcium | 217.9mg | 624% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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