Granola Apple Crisp Recipe

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Ingredients:

Serving

8 medium tart apples, peeled and sliced
1/4 cup lemon juice
1-1/2 tsp grated lemon peel
2-1/2 cups granola with fruit and nuts
1 cup sugar
1 tsp ground cinnamon
1/2 cup butter, melted

Directions:

In a large bowl, toss the apples, lemon juice and peel. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter.
Cover and cook on low for 5-6 hours or until the apples are tender. Serve warm. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	681.3 Kcal (2852 kJ)
Calories from fat	315.39 Kcal
		% Daily Value*
Total Fat	35.04g	54%
Cholesterol	40.67mg	14%
Sodium	292.49mg	12%
Potassium	349.32mg	7%
Total Carbs	84.24g	28%
Sugars	48.52g	194%
Dietary Fiber	5.21g	21%
Protein	10.07g	20%
Vitamin C	5.6mg	9%
Vitamin A	0.2mg	6%
Iron	3mg	17%
Calcium	70.5mg	7%

Amount Per 100 g
Calories	458.48 Kcal (1920 kJ)
Calories from fat	212.24 Kcal
		% Daily Value*
Total Fat	23.58g	54%
Cholesterol	27.37mg	14%
Sodium	196.83mg	12%
Potassium	235.07mg	7%
Total Carbs	56.69g	28%
Sugars	32.65g	194%
Dietary Fiber	3.51g	21%
Protein	6.78g	20%
Vitamin C	3.8mg	9%
Vitamin A	0.1mg	6%
Iron	2mg	17%
Calcium	47.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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