Directions:
- Wash and slice green tomatoes into quarter inch slices.
- Beat eggs and add enough milk to make one cup.
- Mix flour, bread crumbs, Parmesan cheese, and basil.
- Place egg wash mix in bowl and breading in a large plate.
- Preheat skillet over medium heat.
- Completely submerge slices of tomatoes in egg and milk wash, then cover them with breading mix.
- Add oil to skillet as needed to fry.
- Fry over medium heat until lightly golden brown on each side.
- Serve hot!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.94 Kcal (1536 kJ) | ||
| Calories from fat | 241.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.79g | 41% | |
|---|---|---|---|
| Cholesterol | 94.69mg | 32% | |
| Sodium | 642.2mg | 27% | |
| Potassium | 296.11mg | 6% | |
| Total Carbs | 13.53g | 5% | |
| Sugars | 3.68g | 15% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 18.52g | 37% | |
| Vitamin C | 4mg | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 460.5mg | 46% | |
| Amount Per 100 g | |||
| Calories | 244.9 Kcal (1025 kJ) | ||
| Calories from fat | 160.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.88g | 41% | |
|---|---|---|---|
| Cholesterol | 63.19mg | 32% | |
| Sodium | 428.61mg | 27% | |
| Potassium | 197.63mg | 6% | |
| Total Carbs | 9.03g | 5% | |
| Sugars | 2.45g | 15% | |
| Dietary Fiber | 1.01g | 6% | |
| Protein | 12.36g | 37% | |
| Vitamin C | 2.7mg | 7% | |
| Iron | 1mg | 9% | |
| Calcium | 307.3mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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