Gooey Chocolate Chip Melts Recipe

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Gooey Chocolate Chip Melts
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Ingredients
14
Count
Nutrition
211
Calories
Total time
36
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grind oats in a food processor or blender until ground fine.
  3. Combine ground oats with flour, baking soda, salt and cinnamon in a medium bowl.
  4. In a separate bowl combine the butter, sugars, vanilla and lemon juice and mix with mixer until combined.
  5. Add the eggs and mix until smooth and creamy.
  6. Stir the dry ingredients into the wet ingredients and blend well.
  7. Add the chocolate chips and macadamia nuts to the dough and mix by hand until ingredients are well mixed.
  8. Spoon rounded 1/4 cups full for big cookies (or less for smaller cookies) onto ungreased, nonstick cookie sheet.
  9. Place scoops of dough 2 apart (you don't need to press dough flat).
  10. Bake 16-18 minutes or until cookies are light brown and soft in the middle. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.07 Kcal (884 kJ)
Calories from fat 113.52 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 20.39mg 7%
Sodium 305.97mg 13%
Potassium 45.97mg 1%
Total Carbs 24.32g 8%
Sugars 12.36g 49%
Dietary Fiber 2.26g 9%
Protein 2.27g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 466.59 Kcal (1954 kJ)
Calories from fat 250.93 Kcal
% Daily Value*
Total Fat 27.88g 19%
Cholesterol 45.06mg 7%
Sodium 676.36mg 13%
Potassium 101.62mg 1%
Total Carbs 53.75g 8%
Sugars 27.32g 49%
Dietary Fiber 4.99g 9%
Protein 5.01g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.6mg 7%
Calcium 75.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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