Ginger Peach Margaritas Recipe

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Ginger Peach Margaritas
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Ingredients
8
Count
Nutrition
162
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place pureed peaches, ginger syrup, lime juice and peach juice or nectar in a blender and mix together. Pour the mixture into a bowl and place in the freezer. When ready to serve, add the alcohol. Combine well, pour into glasses, garnish and serve.
  2. Note: You can, also, double the recipe and place the mixture into an ice cream maker and make a lot for a party. With this method, the mixture stays frozen longer and has a better consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.6 Kcal (677 kJ)
Calories from fat 31.89 Kcal
% Daily Value*
Total Fat 3.54g 5%
Cholesterol 11.07mg 4%
Sodium 57.47mg 2%
Potassium 51.53mg 1%
Total Carbs 27.43g 9%
Sugars 19.99g 80%
Dietary Fiber 0.65g 3%
Protein 1.1g 2%
Vitamin C 9mg 15%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 123.21 Kcal (516 kJ)
Calories from fat 24.32 Kcal
% Daily Value*
Total Fat 2.7g 5%
Cholesterol 8.44mg 4%
Sodium 43.82mg 2%
Potassium 39.29mg 1%
Total Carbs 20.91g 9%
Sugars 15.24g 80%
Dietary Fiber 0.49g 3%
Protein 0.84g 2%
Vitamin C 6.9mg 15%
Calcium 1.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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