Ginger Mojito Recipe

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Ginger Mojito
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Ingredients:

  • 3 slices fresh gingerroot (thumbnail sized)
  • 2 oz white rum
  • 1/2 oz sugar syrup

Directions:

  1. Muddle ginger in base of shaker.
  2. Add mint and lightly muddle (just to bruise mint and release their essential oils).
  3. Add the next three ingredients and shake with ice and fine-strain into a glass filled with crushed ice.
  4. Top with ginger ale.
  5. Garnish with a sprig of mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.72 Kcal (991 kJ)
Calories from fat 1.28 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 51.31mg 2%
Potassium 34.73mg 1%
Total Carbs 26.65g 9%
Sugars 22.25g 89%
Dietary Fiber 0.43g 2%
Protein 0.28g 1%
Vitamin C 4.3mg 7%
Iron 0.1mg 1%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 104.38 Kcal (437 kJ)
Calories from fat 0.56 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 22.63mg 2%
Potassium 15.31mg 1%
Total Carbs 11.75g 9%
Sugars 9.81g 89%
Dietary Fiber 0.19g 2%
Protein 0.13g 1%
Vitamin C 1.9mg 7%
Iron 0.1mg 1%
Calcium 3.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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