In a large mixing bowl, beat the eggs, sugar, oil and vanilla.
Combine the flour, cinnamon, baking soda and salt; add to egg mixture and mix well.
Fold in apples and nuts.
Pour into a greased 13x9x2-inch baking dish.
Bake at 350 degrees for 55-60 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack.
In a small mixing bowl, beat cream cheese and butter.
Add confectioners' sugar, beating until smooth.
Spread over cake.
Refrigerate leftovers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	632.3 Kcal (2647 kJ)
Calories from fat	294.93 Kcal
		% Daily Value*
Total Fat	32.77g	50%
Cholesterol	33.91mg	11%
Sodium	357.38mg	15%
Potassium	114.13mg	2%
Total Carbs	82.11g	27%
Sugars	54.28g	217%
Dietary Fiber	2.23g	9%
Protein	5.64g	11%
Vitamin C	0.7mg	1%
Iron	0.7mg	4%
Calcium	26.2mg	3%

Amount Per 100 g
Calories	405.99 Kcal (1700 kJ)
Calories from fat	189.37 Kcal
		% Daily Value*
Total Fat	21.04g	50%
Cholesterol	21.77mg	11%
Sodium	229.47mg	15%
Potassium	73.28mg	2%
Total Carbs	52.72g	27%
Sugars	34.85g	217%
Dietary Fiber	1.43g	9%
Protein	3.62g	11%
Vitamin C	0.5mg	1%
Iron	0.4mg	4%
Calcium	16.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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