Garlic Mustard Vinaigrette Recipe

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Garlic Mustard Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl, mix the sugar, salt, red wine vinegar, Dijon mustard, and olive oil until thoroughly mixed and the sugar and salt have dissolved; stir in the garlic.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.59 Kcal (1790 kJ)
Calories from fat 405.81 Kcal
% Daily Value*
Total Fat 45.09g 69%
Sodium 1336.37mg 56%
Potassium 61.44mg 1%
Total Carbs 6.22g 2%
Sugars 2.69g 11%
Dietary Fiber 0.63g 3%
Protein 1.14g 2%
Vitamin C 3.2mg 5%
Iron 0.5mg 3%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 509.58 Kcal (2134 kJ)
Calories from fat 483.63 Kcal
% Daily Value*
Total Fat 53.74g 69%
Sodium 1592.62mg 56%
Potassium 73.22mg 1%
Total Carbs 7.41g 2%
Sugars 3.21g 11%
Dietary Fiber 0.75g 3%
Protein 1.36g 2%
Vitamin C 3.8mg 5%
Iron 0.6mg 3%
Calcium 31.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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