Fudgsicles (Frozen Fudge Pops) Recipe

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Fudgsicles (Frozen Fudge Pops)
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Ingredients
5
Count
Nutrition
114
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a heavy saucepan, whisk together sweetened condensed milk, sugar and cocoa until smooth.
  2. Stir the mixture over medium-low heat until it comes to a simmer, continue stirring for 1 minute.
  3. Very gradually, whisk in the low-fat milk, stirring to dissolve all the cocoa-sugar mixture. Remove from heat and stir in vanilla.
  4. Pour into individual frozen-treat molds or small paper cups. Freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.22 Kcal (478 kJ)
Calories from fat 22.31 Kcal
% Daily Value*
Total Fat 2.48g 4%
Cholesterol 8.41mg 3%
Sodium 41.83mg 2%
Potassium 170.03mg 4%
Total Carbs 21.36g 7%
Sugars 19.71g 79%
Dietary Fiber 0.89g 4%
Protein 3.21g 6%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 105.5mg 11%
Amount Per 100 g
Calories 168.06 Kcal (704 kJ)
Calories from fat 32.83 Kcal
% Daily Value*
Total Fat 3.65g 4%
Cholesterol 12.37mg 3%
Sodium 61.54mg 2%
Potassium 250.18mg 4%
Total Carbs 31.43g 7%
Sugars 29g 79%
Dietary Fiber 1.3g 4%
Protein 4.73g 6%
Vitamin C 0.8mg 1%
Iron 0.6mg 2%
Calcium 155.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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