Frozen Devil's Food Whipped Cream Sandwiches (Gale Gand) Recipe

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Frozen Devil's Food Whipped Cream Sandwiches (Gale Gand)
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Ingredients
10
Count
Nutrition
788
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Heat the oven to 350 degrees. Grease a half sheet tray and line with parchment or waxed paper. Sift all the dry ingredients 3 times to aerate. Cream the butter until smooth and fluffy in a mixer fitted with a whisk attachment; add 1 1/2 cups of the sugar and mix. Add the eggs, 1 at a time, mixing after each addition. Beat until fluffy and light.
  2. With the mixer running at low speed, add 1/3 of the dry ingredients and mix. Add 1/2 of the buttermilk and mix. Repeat with remaining dry ingredients and buttermilk and mix until smooth. Pour the batter into the prepared pan and spread it out into the corners.
  3. Bake until set in the center and springy, 20 to 25 minutes. Let cool in the pan on a wire rack. Lay a piece of parchment or waxed paper on a work surface. Turn the cake out onto the work surface and peel off the paper that the cake baked in. Flip the cake over again so the shiny top side is facing up.
  4. Cut the cake in half crosswise so you have 2 rectangles of cake. Whip the cream with the remaining 2 tablespoons of sugar and vanilla until stiff. Spread an even layer over 1 piece of the cake, then flip the other piece over (so that the shiny side faces down, and will touch the cream) and place on top of the cream. Freeze for 1 hour.
  5. Cut into bar-shaped sandwiches, (about 2 by 3 inches each). Wrap individually in parchment or waxed paper, as you would wrap a present, and serve frozen. The recipe can be made several weeks in advance and kept frozen, in a plastic container or individually wrapped, until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.78 Kcal (3298 kJ)
Calories from fat 636.03 Kcal
% Daily Value*
Total Fat 70.67g 109%
Cholesterol 232.53mg 78%
Sodium 305.02mg 13%
Potassium 161.84mg 3%
Total Carbs 36.19g 12%
Sugars 22.27g 89%
Dietary Fiber 0.68g 3%
Protein 5.03g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.8mg 25%
Iron 1.3mg 7%
Calcium 76.1mg 8%
Amount Per 100 g
Calories 472.12 Kcal (1977 kJ)
Calories from fat 381.17 Kcal
% Daily Value*
Total Fat 42.35g 109%
Cholesterol 139.36mg 78%
Sodium 182.8mg 13%
Potassium 96.99mg 3%
Total Carbs 21.69g 12%
Sugars 13.35g 89%
Dietary Fiber 0.41g 3%
Protein 3.01g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 25%
Iron 0.8mg 7%
Calcium 45.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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