Directions:
- Pre-heat oven to 350 degrees.
- In a large bowl, break up cookie dough, and work flour into dough until well blended.
- Shape dough into triangle-shaped log. (If dough is too soft, place in freezer for 30 minutes).
- With a thin sharp knife, cut dough into 32 (1/4 inch) triangular slices.
- Place 2 inches apart on ungreased cookie sheet.
- Bake 7-11 minutes or until set.
- Cool 1 minute on cookie sheet, the move from cookie sheet to cooling rack.
- Cool completely.
- Frost cookies with frosting.
- Place 2 pretzel twists at the top , near the corners for antlers.
- Lightly press 2 chocolate chips ino each cookie for eyes and 1 halved gum drop for the nose.
- Store inbetwwen sheets of waxed paper in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 471.36 Kcal (1973 kJ) | ||
| Calories from fat | 49.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.51g | 8% | |
|---|---|---|---|
| Cholesterol | 7.88mg | 3% | |
| Sodium | 1027.16mg | 43% | |
| Potassium | 115.49mg | 2% | |
| Total Carbs | 94.52g | 32% | |
| Sugars | 2.55g | 10% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 10.4g | 21% | |
| Iron | 5.1mg | 28% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 343.55 Kcal (1438 kJ) | ||
| Calories from fat | 36.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.01g | 8% | |
|---|---|---|---|
| Cholesterol | 5.75mg | 3% | |
| Sodium | 748.63mg | 43% | |
| Potassium | 84.17mg | 2% | |
| Total Carbs | 68.89g | 32% | |
| Sugars | 1.86g | 10% | |
| Dietary Fiber | 1.93g | 11% | |
| Protein | 7.58g | 21% | |
| Iron | 3.7mg | 28% | |
| Calcium | 24.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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