Fluffy Pink Dump Salad Recipe

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Fluffy Pink Dump Salad
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Ingredients:

Directions:

  1. In a medium mixing bowl, dump in the Cool Whip and cherry gelatin powder and mix thoroughly.
  2. Dump in the pineapple (with juice) and cottage cheese and mix thoroughly.
  3. Refrigerate until serving.
  4. Refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.64 Kcal (727 kJ)
Calories from fat 108.18 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 36.74mg 12%
Sodium 279.53mg 12%
Potassium 92.76mg 2%
Total Carbs 12.7g 4%
Sugars 11.2g 45%
Dietary Fiber 0.57g 2%
Protein 8.19g 16%
Vitamin C 12mg 20%
Calcium 75mg 7%
Amount Per 100 g
Calories 111.36 Kcal (466 kJ)
Calories from fat 69.38 Kcal
% Daily Value*
Total Fat 7.71g 18%
Cholesterol 23.56mg 12%
Sodium 179.27mg 12%
Potassium 59.49mg 2%
Total Carbs 8.15g 4%
Sugars 7.18g 45%
Dietary Fiber 0.36g 2%
Protein 5.25g 16%
Vitamin C 7.7mg 20%
Calcium 48.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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