Directions:
- Mix together cornflour and water.
- Cook over low heat, stirring constantly until it begins to look transparent.
- Place the mixture into a colander.
- Place this over a pan containing ice water.
- Press the mixture through with the back of a wooden spoon.
- The pieces will fall into the ice water and solidify.
- Keep aside for 30 minutes.
- Strain.
- Heat milk and sugar.
- Chill.
- Place 2 tbsps of basil seeds, 2 tbsps cornflour
- Add rose syrup and crushed ice.
- Pour in the cold milk.
- Place a scoop of vanilla ice cream on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.37 Kcal (902 kJ) | ||
| Calories from fat | 0.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Cholesterol | 4.54mg | 2% | |
| Sodium | 132.46mg | 6% | |
| Potassium | 384.69mg | 8% | |
| Total Carbs | 47.34g | 16% | |
| Sugars | 40.94g | 164% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 6.13g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 292.6mg | 29% | |
| Amount Per 100 g | |||
| Calories | 54.88 Kcal (230 kJ) | ||
| Calories from fat | 0.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Cholesterol | 1.16mg | 2% | |
| Sodium | 33.75mg | 6% | |
| Potassium | 98.03mg | 8% | |
| Total Carbs | 12.06g | 16% | |
| Sugars | 10.43g | 164% | |
| Dietary Fiber | 0.21g | 3% | |
| Protein | 1.56g | 12% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.2mg | 4% | |
| Calcium | 74.6mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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