Directions:
- In bowl, whisk together flour, baking soda, baking powder, cinnamon and salt; set aside.
- In separate large bowl, beat butter, brown sugar and granulated sugar until light and creamy,1 minute.
- Beat in egg and vanilla until combined.
- Using wooden spoon, stir in flour mixture, oats, coconut, cereal, candy-coated chocolate pieces and semi-sweet chocolate until combined. (Dough will seem crumbly).
- Form dough into 2 tablespoon balls and place 2 inches apart on parchment-lined cookie sheets.
- Bake in top and bottom thirds of 350°F oven, rotating and switching pans half-way through,(to ensure even cooking) for about 12 minutes or until edges and tops begin to brown.
- Remove from oven; press center of each cookie with bottom of glass tumbler; transfer to racks and let cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.64 Kcal (1259 kJ) | ||
| Calories from fat | 152.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.93g | 26% | |
|---|---|---|---|
| Cholesterol | 52.84mg | 18% | |
| Sodium | 377.36mg | 16% | |
| Potassium | 145.51mg | 3% | |
| Total Carbs | 34.98g | 12% | |
| Sugars | 18.67g | 75% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 6.54g | 13% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.8mg | 10% | |
| Calcium | 35.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 251.46 Kcal (1053 kJ) | ||
| Calories from fat | 127.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.16g | 26% | |
|---|---|---|---|
| Cholesterol | 44.2mg | 18% | |
| Sodium | 315.62mg | 16% | |
| Potassium | 121.7mg | 3% | |
| Total Carbs | 29.26g | 12% | |
| Sugars | 15.62g | 75% | |
| Dietary Fiber | 2.22g | 11% | |
| Protein | 5.47g | 13% | |
| Vitamin C | 1.4mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.5mg | 10% | |
| Calcium | 29.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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