Directions:
- Strawberry Puree:
- Combine ingredients in a blender. Puree until smooth. Add water, 1 tablespoon at a time, just until the mixture will puree. Puree should be thick.
- Mango Puree: Combine ingredients in a blender. Puree until smooth. Add water, 1 tablespoon at a time, just until the mixture will puree smoothly. Puree should be thick.
- In a blender, combine limeade, tequila, and Grand Marnier. Fill with ice and blend until smooth.
- Place the coarse salt in a shall dish or saucer. Wet the rim of 4 glasses with a lime wedge and dip the glass into the salt to coat.
- Pour about 1/4 cup of the margarita into each glass. Top with about 1/4 cup of the strawberry puree. Top with more margarita followed by the mango puree. Top with the remaining margarita.
- Garnish with a strawberry on the rim of the glass and a slice of mango.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1321.19 Kcal (5532 kJ) | ||
| Calories from fat | 45.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.01g | 8% | |
|---|---|---|---|
| Sodium | 14170.32mg | 590% | |
| Potassium | 1839.93mg | 39% | |
| Total Carbs | 324.78g | 108% | |
| Sugars | 227.33g | 909% | |
| Dietary Fiber | 33.45g | 134% | |
| Protein | 22.63g | 45% | |
| Vitamin C | 460.8mg | 768% | |
| Iron | 8mg | 44% | |
| Calcium | 195mg | 19% | |
| Amount Per 100 g | |||
| Calories | 89.89 Kcal (376 kJ) | ||
| Calories from fat | 3.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 8% | |
|---|---|---|---|
| Sodium | 964.14mg | 590% | |
| Potassium | 125.19mg | 39% | |
| Total Carbs | 22.1g | 108% | |
| Sugars | 15.47g | 909% | |
| Dietary Fiber | 2.28g | 134% | |
| Protein | 1.54g | 45% | |
| Vitamin C | 31.4mg | 768% | |
| Iron | 0.5mg | 44% | |
| Calcium | 13.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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