Emeril's Crispy Shrimp Burgers Recipe

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Ingredients:

Serving

1/2 cup mayonnaise
1 tbsp fresh lemon juice
1 tbsp chopped scallion (green part )
1 1/2 tsp chopped parsley
1 1/2 tsp creole mustard
1 tsp minced garlic
1 tsp sweet pickle relish
1/8 tsp cayenne pepper
1 1/2 tsp unsalted butter
1/3 cup chopped onion
2 tbsp chopped celery
2 tbsp chopped green bell peppers
3/4 tsp salt
1/4 tsp cayenne pepper
1 lb medium shrimp, peeled,deveined,and chopped
1 tsp finely chopped garlic
2 tbsp chopped scallions (green part )
2 large eggs
1 cup fine plain breadcrumbs
1/4 cup all-purpose flour
1 tsp creole seasoning
1 tbsp water
2 tbsp vegetable oil
4 hamburger buns, toasted
shredded lettuce
tomato , slices

Directions:

Tartar Sauce: In small bowl, combine ingredients.
Refrigerate 1 hour.
Burgers: In a large skillet, melt butter over medium heat.
Add onion, celery, bell pepper, salt and cayenne; cook until softened, 6 minutes.
Add shrimp, cook 3 minutes, until opaque.
Transfer mixture to large bowl; let cool slightly.
Add garlic, scallion, 1 egg and 1/2 cup breadcrumbs; mix.
Divide into 4 equal portions; shape into 4 patties.
In shallow bowl, combine flour with 1/2 teaspoon creole seasoning.
In another shallow bowl, beat remaining egg with 1 Tablespoon of water.
In third small bowl, combine remaining 1/2 cup bread crumbs and 1/2 teaspoon creole seasoning.
Dredge each patty in flour mixture, then egg, then crumbs.
In nonstick skillet, heat oil over medium heat.
Add patties cook 3 minutes per side, to brown.
Drain on paper towels.
Spread buns with tartar sauce.
Fill with patty, lettuce and tomato.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	945.55 Kcal (3959 kJ)
Calories from fat	510.26 Kcal
		% Daily Value*
Total Fat	56.7g	87%
Cholesterol	179.12mg	60%
Sodium	2361.65mg	98%
Potassium	224.31mg	5%
Total Carbs	88.42g	29%
Sugars	10.38g	42%
Dietary Fiber	3.73g	15%
Protein	22.1g	44%
Vitamin C	11.5mg	19%
Vitamin A	0.2mg	6%
Iron	6mg	33%
Calcium	105mg	10%

Amount Per 100 g
Calories	259.18 Kcal (1085 kJ)
Calories from fat	139.87 Kcal
		% Daily Value*
Total Fat	15.54g	87%
Cholesterol	49.1mg	60%
Sodium	647.35mg	98%
Potassium	61.48mg	5%
Total Carbs	24.24g	29%
Sugars	2.85g	42%
Dietary Fiber	1.02g	15%
Protein	6.06g	44%
Vitamin C	3.1mg	19%
Iron	1.6mg	33%
Calcium	28.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

22.9

Points
26

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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