Elvis' Favorite Sweet Potato Casserole Recipe

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Ingredients:

Serving

4 medium sweet potatoes, peeled and cooked until tender
4 tbsp unsalted butter, softened
1/2 cup brown sugar
1/2 tsp ground cinnamon
1/2 tsp vanilla
2 eggs, beaten
12 oz evaporated milk
1/2 cup pecans, chopped
1 -2 cup mini marshmallows

Directions:

Cook sweet potatoes, peel and mash.
In a large mixing bowl, blend sweet potatoes, brown sugar, cinnamon, vanilla and a pinch of salt.
Stir in eggs and milk.
Pour into a square baking dish.
Bake at 375°F for 35 minutes.
Remove from oven.
Top with pecans and marshmallows and return to oven for 5 minutes or until marshmallows are puffed and browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	456.28 Kcal (1910 kJ)
Calories from fat	254.37 Kcal
		% Daily Value*
Total Fat	28.26g	43%
Cholesterol	91.36mg	30%
Sodium	136.46mg	6%
Potassium	595.9mg	13%
Total Carbs	45.56g	15%
Sugars	23.13g	93%
Dietary Fiber	4.49g	18%
Protein	9.72g	19%
Vitamin C	3.1mg	5%
Vitamin A	1mg	32%
Iron	2mg	11%
Calcium	216.1mg	22%

Amount Per 100 g
Calories	219.45 Kcal (919 kJ)
Calories from fat	122.34 Kcal
		% Daily Value*
Total Fat	13.59g	43%
Cholesterol	43.94mg	30%
Sodium	65.63mg	6%
Potassium	286.61mg	13%
Total Carbs	21.91g	15%
Sugars	11.13g	93%
Dietary Fiber	2.16g	18%
Protein	4.67g	19%
Vitamin C	1.5mg	5%
Vitamin A	0.5mg	32%
Iron	0.9mg	11%
Calcium	104mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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