Easy Peasy Apple Turnovers Recipe

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Easy Peasy Apple Turnovers
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Ingredients:

Directions:

  1. Preheat oven to 200 degree Celsius or 400 degrees Fahrenheit.
  2. Peel, core and small dice apples.
  3. Place apples, cloves, cinnamon and lemon juice in a medium saucepan and cook on a medium heat until just tender (DO NOT LET GO TO MUSHY STAGE) - about 3 minutes.
  4. Remove cloves.
  5. Divide each pastry sheet into 4 squares.
  6. Place a heaping tablespoon of apple on the diagonal of the pastry square.
  7. Pull over to form a triangle and seal using a fork, gently pushing in to the edge to seal, using edge of knife put 1 or 2 small slits into the pastry (to let steam escape).
  8. Continue until all 12 turnovers are filled and sealed.
  9. Brush top of turnovers with whisked egg (you will only use a small amount of the egg) and sprinkle with sugar.
  10. Place on a cookie/baking tray covered with baking paper/parchment paper (I get 6 to a tray).
  11. Put in oven and bake for 15 minutes.
  12. TO SERVE.
  13. Serve warm with custard, cream and or ice cream.
  14. With just a sprinkle of icing sugar (confectioners sugar).
  15. I have made up the apple mix and only made 6 turnovers and served the extra apple with them with custard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.41 Kcal (454 kJ)
Calories from fat 65.26 Kcal
% Daily Value*
Total Fat 7.25g 11%
Cholesterol 20.46mg 7%
Sodium 51.94mg 2%
Potassium 20.71mg 0%
Total Carbs 8.93g 3%
Sugars 0.81g 3%
Dietary Fiber 0.52g 2%
Protein 1.96g 4%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 433.42 Kcal (1815 kJ)
Calories from fat 260.9 Kcal
% Daily Value*
Total Fat 28.99g 11%
Cholesterol 81.8mg 7%
Sodium 207.65mg 2%
Potassium 82.8mg 0%
Total Carbs 35.71g 3%
Sugars 3.25g 3%
Dietary Fiber 2.1g 2%
Protein 7.84g 4%
Vitamin C 1mg 0%
Iron 2.7mg 4%
Calcium 32.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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