Directions:
- Combine jelly and bbq sauce in large pan cook and stir over med heat until jelly melts.
- Add meatballs. Heat over med-low heat 15 min or until meatballs are hot and glazed, stir. Serve in a crockpot set on low.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.44 Kcal (207 kJ) | ||
| Calories from fat | 1.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.16g | 0% | |
|---|---|---|---|
| Sodium | 9.76mg | 0% | |
| Potassium | 8.06mg | 0% | |
| Total Carbs | 11.38g | 4% | |
| Sugars | 9.13g | 37% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 0.39g | 1% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 370.78 Kcal (1552 kJ) | ||
| Calories from fat | 10.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.2g | 0% | |
|---|---|---|---|
| Sodium | 73.21mg | 0% | |
| Potassium | 60.46mg | 0% | |
| Total Carbs | 85.34g | 4% | |
| Sugars | 68.5g | 37% | |
| Dietary Fiber | 1.2g | 1% | |
| Protein | 2.92g | 1% | |
| Vitamin C | 20.4mg | 5% | |
| Iron | 0.4mg | 0% | |
| Calcium | 7.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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