Easy Greek Chicken Casserole Recipe

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Easy Greek Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 375
  2. Heat olive oil in a large dutch oven over medium heat. Add the onion, and saute for 3 minutes. Add the thyme, pepper, and garlic; saute 1 minute. Increase heat to medium-high. Add potato, saute 8 minutes or until potato begind to brown. Stir in green beans, water, anchovy paste, and tomatoes. Remove mixture from heat. Nestle chicken thighs into potato mixture. Top with feta cheese. Cover and bake at 375 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.55 Kcal (2004 kJ)
Calories from fat 178.28 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 99.08mg 33%
Sodium 2665.08mg 111%
Potassium 1295.52mg 28%
Total Carbs 48.55g 16%
Sugars 6.01g 24%
Dietary Fiber 8.21g 33%
Protein 24.93g 50%
Vitamin C 36.1mg 60%
Iron 6.3mg 35%
Calcium 192.4mg 19%
Amount Per 100 g
Calories 98.11 Kcal (411 kJ)
Calories from fat 36.55 Kcal
% Daily Value*
Total Fat 4.06g 30%
Cholesterol 20.31mg 33%
Sodium 546.41mg 111%
Potassium 265.61mg 28%
Total Carbs 9.95g 16%
Sugars 1.23g 24%
Dietary Fiber 1.68g 33%
Protein 5.11g 50%
Vitamin C 7.4mg 60%
Iron 1.3mg 35%
Calcium 39.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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