Easy Frozen Fruit Salad/Dessert Recipe

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Easy Frozen Fruit Salad/Dessert
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Ingredients:

Directions:

  1. In a medium sized bowl, mix together the marshmallow creme and sour cream with a fork. Add the thoroughly drained mixed fruit and the bananas. Place in a 8x8 pan and place in the freezer. Freeze 24 hours, stirring occasionally. Remove from freezer 1/2 hour before serving time and cut into pieces. Serve on lettuce leaves if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.98 Kcal (444 kJ)
Calories from fat 37.42 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 13.23mg 4%
Sodium 28.84mg 1%
Potassium 225.2mg 5%
Total Carbs 16.51g 6%
Sugars 8.31g 33%
Dietary Fiber 1.27g 5%
Protein 1.91g 4%
Vitamin C 4mg 7%
Calcium 55.6mg 6%
Amount Per 100 g
Calories 122.4 Kcal (512 kJ)
Calories from fat 43.22 Kcal
% Daily Value*
Total Fat 4.8g 6%
Cholesterol 15.28mg 4%
Sodium 33.31mg 1%
Potassium 260.1mg 5%
Total Carbs 19.07g 6%
Sugars 9.6g 33%
Dietary Fiber 1.47g 5%
Protein 2.2g 4%
Vitamin C 4.6mg 7%
Calcium 64.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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