Dumplings Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 tsp salt
1 egg
5 tbsp real butter
1/2 cup milk

Directions:

Roll out to about 1/8 inch on cutting board and cut with pizza cutter into squares. Drop into your chicken broth and cook about 10 minutes while you remove the chicken from the bones. Put the chicken back in the pot and simmer for about 10 minutes. Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8578.64 Kcal (35917 kJ)
Calories from fat	6176.03 Kcal
		% Daily Value*
Total Fat	686.23g	1056%
Cholesterol	13361.53mg	4454%
Sodium	320.42mg	13%
Potassium	129.89mg	3%
Total Carbs	160.14g	53%
Sugars	57.03g	228%
Dietary Fiber	1.88g	8%
Protein	637.6g	1275%
Vitamin A	33.3mg	1110%
Iron	5550.8mg	30838%
Calcium	8563.1mg	856%

Amount Per 100 g
Calories	6953.31 Kcal (29112 kJ)
Calories from fat	5005.9 Kcal
		% Daily Value*
Total Fat	556.21g	1056%
Cholesterol	10830.02mg	4454%
Sodium	259.71mg	13%
Potassium	105.28mg	3%
Total Carbs	129.8g	53%
Sugars	46.23g	228%
Dietary Fiber	1.52g	8%
Protein	516.8g	1275%
Vitamin A	27mg	1110%
Iron	4499.2mg	30838%
Calcium	6940.7mg	856%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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