Divinity Frosting Recipe

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Divinity Frosting
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Ingredients:

Directions:

  1. Place first 4 ingredients in a 4-quart mixing bowl. Beat at low speed with a heavy-duty electric mixer 1 minute or until mixture is blended. Beat mixture at high speed 3 to 5 minutes or until stiff peaks form. Gradually add powdered sugar, beating at low speed until blended. Stir in toasted pecans. Spread Divinity Frosting immediately on cake.
  2. Note: For testing purposes only, we used Betty Crocker Home Style Fluffy White Frosting Mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3108.69 Kcal (13015 kJ)
Calories from fat 2422.32 Kcal
% Daily Value*
Total Fat 269.15g 414%
Sodium 294.32mg 12%
Potassium 1886.71mg 40%
Total Carbs 182.31g 61%
Sugars 138.92g 556%
Dietary Fiber 31.94g 128%
Protein 36.91g 74%
Vitamin C 3.5mg 6%
Iron 10.6mg 59%
Calcium 293.1mg 29%
Amount Per 100 g
Calories 477.5 Kcal (1999 kJ)
Calories from fat 372.07 Kcal
% Daily Value*
Total Fat 41.34g 414%
Sodium 45.21mg 12%
Potassium 289.8mg 40%
Total Carbs 28g 61%
Sugars 21.34g 556%
Dietary Fiber 4.91g 128%
Protein 5.67g 74%
Vitamin C 0.5mg 6%
Iron 1.6mg 59%
Calcium 45mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.8
    Points
  • 90
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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