Dark Night Recipe

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Dark Night
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Ingredients:

  • 30 pieces , cashew
  • 100 ml honey
  • 240 ml of scotch whiskey

Directions:

  1. Preparation of fill - 3 months in advance
  2. Over an open pan saute cashew - till they are slightly burnt.
  3. You can use microwave as well.
  4. Wait till they are at room temperature.
  5. Fill 1/3 of an airtight container with cashew (above prepared).
  6. Pour in honey and close the container.
  7. Refrigerate if need be
  8. Keep it safe for 3 months or more.
  9. Now you are ready to with the flavored cashew.
  10. In a wide mouth glass, take 1/4 of the mix.
  11. Use little of carbonated water to untangle the mix.
  12. Add your poison (Scotch Whiskey) 60 ml.
  13. Stir a little.
  14. Fill your glass with carbonated water
  15. Cheers! to the Dark Burnt Taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.8 Kcal (372 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.47mg 0%
Potassium 6.15mg 0%
Total Carbs 9.7g 3%
Sugars 9.7g 39%
Vitamin C 0.1mg 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 279.04 Kcal (1168 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.49mg 0%
Potassium 19.32mg 0%
Total Carbs 30.47g 3%
Sugars 30.47g 39%
Vitamin C 0.4mg 0%
Calcium 2.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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