Creamy Fruit Dip Recipe

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Creamy Fruit Dip
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Ingredients
4
Count
Nutrition
110
Calories
Total time
5
Minutes
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Ingredients:

  • 1/4 cup brown sugar
  • 1 tsp vanilla
  • 1/2 cup peanut butter

Directions:

  1. Warm cream cheese in microwave about 1-2 minutes until soft and creamy.
  2. Add brown sugar and vanilla and mix until brown sugar is melted.
  3. Add peanut butter and mix.
  4. You can cool this or serve it still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.79 Kcal (460 kJ)
Calories from fat 79.66 Kcal
% Daily Value*
Total Fat 8.85g 14%
Cholesterol 15.59mg 5%
Sodium 47.86mg 2%
Potassium 84.59mg 2%
Total Carbs 5.74g 2%
Sugars 4.44g 18%
Dietary Fiber 0.65g 3%
Protein 2.79g 6%
Iron 0.2mg 1%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 423.27 Kcal (1772 kJ)
Calories from fat 307.11 Kcal
% Daily Value*
Total Fat 34.12g 14%
Cholesterol 60.12mg 5%
Sodium 184.51mg 2%
Potassium 326.12mg 2%
Total Carbs 22.14g 2%
Sugars 17.11g 18%
Dietary Fiber 2.49g 3%
Protein 10.74g 6%
Iron 0.8mg 1%
Calcium 78.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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