Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla, orange zest and orange liquor. (NOTE: Use even more zest/liquor for a more intense orange flavor!).
- Combine the flour, baking soda and cinnamon; stir into the butter mixture.
- Stir in the oats and cranberries. NOTE: the batter will be very thick and might be difficult to stir, but do your best!
- Drop by rounded tablespoonfuls onto ungreased cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until golden brown. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 435.45 Kcal (1823 kJ) | ||
| Calories from fat | 155.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.3g | 27% | |
|---|---|---|---|
| Cholesterol | 51.54mg | 17% | |
| Sodium | 218.1mg | 9% | |
| Potassium | 179.21mg | 4% | |
| Total Carbs | 67.35g | 22% | |
| Sugars | 33.43g | 134% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 5.64g | 11% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 42.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 422.81 Kcal (1770 kJ) | ||
| Calories from fat | 151.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 27% | |
|---|---|---|---|
| Cholesterol | 50.05mg | 17% | |
| Sodium | 211.77mg | 9% | |
| Potassium | 174.01mg | 4% | |
| Total Carbs | 65.4g | 22% | |
| Sugars | 32.46g | 134% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 5.47g | 11% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 10% | |
| Calcium | 41.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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