Country Chronicle August Cooler Recipe

Posted by
Rate It!
Country Chronicle August Cooler
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 4 cups water
  • 2 cups sugar
  • 2 cups fruit juice
  • 4 tbsp lemon juice
  • ginger ale , for serving

Directions:

  1. In a saucepan, bring water and sugar to a boil; remove from heat, add fruit & lemon juices.
  2. Pour mixture into ice cube trays OR loaf or cake pans to PARTIALLY freeze.
  3. Remove from trays or pans and whip or blend until smooth.
  4. Refreeze or use immediately.
  5. SERVE: fill tumbler half to two-thirds full of slush, then cover with gingerale.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.83 Kcal (837 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9mg 0%
Potassium 240.16mg 5%
Total Carbs 52.24g 17%
Sugars 50.21g 201%
Vitamin C 28.7mg 48%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 68.79 Kcal (288 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.1mg 0%
Potassium 82.67mg 5%
Total Carbs 17.98g 17%
Sugars 17.28g 201%
Vitamin C 9.9mg 48%
Calcium 6.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top