Coffee Walnut Cake Recipe

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Coffee Walnut Cake
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Ingredients
10
Count
Nutrition
1956
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. For cake, cream butter and sugar.
  3. Add eggs one at a time beating after each.
  4. Add flour and baking powder.
  5. Add extract.
  6. Pour batter into two prepared cake pans and bake for 30-35 minutes or until knife inserted in center comes out clean.
  7. Cool cake completely before icing.
  8. For icing, cream butter.
  9. Add powder sugar and extract and whip until fluffy.
  10. Place chopped walnuts on waxed paper.
  11. When cake is completely cool, ice the middle and sides.
  12. Pick up cake holding the top and bottom between hands and roll the sides in the chopped walnuts.
  13. Finish the top with icing and garnish with walnut halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1956.11 Kcal (8190 kJ)
Calories from fat 1231.64 Kcal
% Daily Value*
Total Fat 136.85g 211%
Cholesterol 346.7mg 116%
Sodium 708.42mg 30%
Potassium 2062.15mg 44%
Total Carbs 162.15g 54%
Sugars 86.01g 344%
Dietary Fiber 6.07g 24%
Protein 32.71g 65%
Vitamin C 2.5mg 4%
Vitamin A 0.9mg 29%
Iron 3.5mg 19%
Calcium 240.9mg 24%
Amount Per 100 g
Calories 480.51 Kcal (2012 kJ)
Calories from fat 302.55 Kcal
% Daily Value*
Total Fat 33.62g 211%
Cholesterol 85.17mg 116%
Sodium 174.02mg 30%
Potassium 506.56mg 44%
Total Carbs 39.83g 54%
Sugars 21.13g 344%
Dietary Fiber 1.49g 24%
Protein 8.03g 65%
Vitamin C 0.6mg 4%
Vitamin A 0.2mg 29%
Iron 0.9mg 19%
Calcium 59.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.7
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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