Directions:
- Preheat oven to 425°F.
- Combine soymilk, rice and sugar in 3- to 4-quart Dutch oven or casserole that can be used over direct heat; bring to a boil, stirring frequently. Cover pan and place in the oven. Bake until the rice is almost tender, about 15 minutes.
- Return the pan to the stovetop, stir in coconut milk and bring to a simmer over medium heat. Cook, stirring, until the rice is tender and the pudding is very slightly thickened, 3 to 5 minutes. Remove from heat and stir in vanilla. (The pudding may seem a little thin, but it will thicken as it stands.) Transfer to a medium bowl or 5 serving dishes. Place a piece of plastic wrap directly on the surface to prevent a skin from forming. Let cool for 20 to 30 minutes.
- Serve warm or chilled, garnished with pistachios and mango slices.
- Tip:
- Baking this pudding eliminates the need for constant stirring. If you do not have a suitable pan that goes from stovetop to oven, use a large saucepan and a 4-quart baking dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.22 Kcal (1429 kJ) | ||
| Calories from fat | 140.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.57g | 24% | |
|---|---|---|---|
| Sodium | 77.83mg | 3% | |
| Potassium | 414.79mg | 9% | |
| Total Carbs | 43.49g | 14% | |
| Sugars | 21.89g | 88% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 7.55g | 15% | |
| Vitamin C | 25.8mg | 43% | |
| Iron | 2.3mg | 13% | |
| Calcium | 48.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 126.45 Kcal (529 kJ) | ||
| Calories from fat | 51.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.77g | 24% | |
|---|---|---|---|
| Sodium | 28.84mg | 3% | |
| Potassium | 153.71mg | 9% | |
| Total Carbs | 16.12g | 14% | |
| Sugars | 8.11g | 88% | |
| Dietary Fiber | 1.51g | 16% | |
| Protein | 2.8g | 15% | |
| Vitamin C | 9.6mg | 43% | |
| Iron | 0.9mg | 13% | |
| Calcium | 18.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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