Coco - Limeade Recipe

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Coco - Limeade
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Ingredients:

Directions:

  1. Thread half the blueberries onto 12 wooden or bamboo skewers.
  2. Place skewers on a baking sheet in one layer along with the remaining blueberries and strawberries.
  3. Freeze, uncovered, overnight.
  4. In a jug, stir together the lime juice, coconut water, plain water, agave nectar and sea salt until well combined. Chill thoroughly.
  5. Place one large frozen strawberry and one skewer of blueberries in the bottom of each martini glass.
  6. Add the remaining blueberries and strawberries to the jug of limeade.
  7. Pour even amounts of limeade overtop each berry base and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.52 Kcal (212 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 181.9mg 8%
Potassium 248.59mg 5%
Total Carbs 12.45g 4%
Sugars 9.59g 38%
Dietary Fiber 1.47g 6%
Protein 1.14g 2%
Vitamin C 13.4mg 22%
Calcium 26mg 3%
Amount Per 100 g
Calories 33.14 Kcal (139 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 119.33mg 8%
Potassium 163.09mg 5%
Total Carbs 8.17g 4%
Sugars 6.29g 38%
Dietary Fiber 0.97g 6%
Protein 0.75g 2%
Vitamin C 8.8mg 22%
Calcium 17.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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