Directions:
- Melanger, farine, soda, poudre a pate. Mettre de cote
- Defare en creme le gras et ajouter cassonade, sucre et les oeufs.
- Ajouter l'eau et la vanille
- Incorporer les ingredients secs.
- Deposer la pate par petite cuillere sur une tole non graisse.
- Faire une pression au centre avec le doigt et mettre un peu de confiture aux framboises.
- Cuire a 400F 10 a 12 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4626.57 Kcal (19371 kJ) | ||
| Calories from fat | 130.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.48g | 22% | |
|---|---|---|---|
| Cholesterol | 0.89mg | 0% | |
| Sodium | 42.12mg | 2% | |
| Potassium | 13.11mg | 0% | |
| Total Carbs | 1087.74g | 363% | |
| Sugars | 178.17g | 713% | |
| Dietary Fiber | 14.34g | 57% | |
| Protein | 19.47g | 39% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 384.6 Kcal (1610 kJ) | ||
| Calories from fat | 10.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.2g | 22% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 3.5mg | 2% | |
| Potassium | 1.09mg | 0% | |
| Total Carbs | 90.42g | 363% | |
| Sugars | 14.81g | 713% | |
| Dietary Fiber | 1.19g | 57% | |
| Protein | 1.62g | 39% | |
| Calcium | 0.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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