Directions:
- In a mixing bowl, beat cream cheese with 2 Tbsp clam juice, sour cream, Worcestershire sauce and hot sauce. Stir in clams, garlic, parsley and pepper.
- Serve immediately or chill.
- Serve with veggies and/or crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1030.29 Kcal (4314 kJ) | ||
| Calories from fat | 769.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.45g | 131% | |
|---|---|---|---|
| Cholesterol | 324.86mg | 108% | |
| Sodium | 1940mg | 81% | |
| Potassium | 625.39mg | 13% | |
| Total Carbs | 24.2g | 8% | |
| Sugars | 7.25g | 29% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 44.25g | 88% | |
| Vitamin C | 13.8mg | 23% | |
| Iron | 4.5mg | 25% | |
| Calcium | 404.7mg | 40% | |
| Amount Per 100 g | |||
| Calories | 211.46 Kcal (885 kJ) | ||
| Calories from fat | 157.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.54g | 131% | |
|---|---|---|---|
| Cholesterol | 66.67mg | 108% | |
| Sodium | 398.18mg | 81% | |
| Potassium | 128.36mg | 13% | |
| Total Carbs | 4.97g | 8% | |
| Sugars | 1.49g | 29% | |
| Dietary Fiber | 0.13g | 3% | |
| Protein | 9.08g | 88% | |
| Vitamin C | 2.8mg | 23% | |
| Iron | 0.9mg | 25% | |
| Calcium | 83.1mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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