Cinnamon Rolls (Cinnabon Copycat) Recipe

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Cinnamon Rolls (Cinnabon Copycat)
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Ingredients
15
Count
Nutrition
834
Calories
Total time
45
Minutes
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Ingredients:

  • 2 eggs
  • 1 cup warm milk
  • 1/3 cup melted butter
  • 1 tsp salt
  • 4 1/2 cups bread flour
  • 1 cup packed brown sugar
  • 2 1/2 tbsp cinnamon
  • 1 1/2 cups powdered sugar
  • 1/8 tsp salt

Directions:

  1. Add the first 7 ingredients, in the order listed, to a bread machine baking pan. Insert pan into bread machine and start the dough cycle on machine. Process dough according to the manufacturer’s instructions.
  2. When the dough is finished, turn it out onto floured rolling board and allow it to sit for ten minutes. When ready, roll the dough out into a 16 wide and 21 long rectangle, with a dough thickness of about 1/4 inch. Allow to sit again.
  3. In a small bowl, combine the next two ingredients(brown sugar and cinnamon). Stir well until the ingredients are thoroughly mixed. Then, spread the softened butter over the surface of the dough and sprinkle cinnamon sugar mixture evenly over the dough surface. Use all of the cinnamon sugar and completely coat the dough.
  4. Preheat the oven to 400 degrees. Roll up the sheet of dough jelly-roll fashion along the 16 wide side of the rectangle (lengthwise). Then, cut the dough roll into 12 slices.
  5. Spray a 9” by 13” baking pan with non-stick cooking spray. Arrange these 12 rolls into the baking pan. Cover and let rise until nearly doubled. Place into the preheated oven. Bake for approximately 15 minutes, or until lightly browned on top.
  6. While the rolls bake, combine the last 5 ingredients in a medium sized mixing bowl. Stir until everything is well blended. The mixture should form a thick icing.
  7. When the rolls are fully cooked, remove the baking pan from the oven. Frost the rolls immediately with the icing, while they are still in the pan. Then, allow the rolls to cool until they are able to be handled.
  8. For best results, the rolls should be served within 30 minutes of baking.
  9. Makes 12 cinnamon rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.48 Kcal (3494 kJ)
Calories from fat 324.64 Kcal
% Daily Value*
Total Fat 36.07g 55%
Cholesterol 72.5mg 24%
Sodium 703.42mg 29%
Potassium 1062.48mg 23%
Total Carbs 117.99g 39%
Sugars 60.16g 241%
Dietary Fiber 1.89g 8%
Protein 12.29g 25%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 6%
Iron 2.5mg 14%
Calcium 107.6mg 11%
Amount Per 100 g
Calories 394.6 Kcal (1652 kJ)
Calories from fat 153.51 Kcal
% Daily Value*
Total Fat 17.06g 55%
Cholesterol 34.28mg 24%
Sodium 332.63mg 29%
Potassium 502.41mg 23%
Total Carbs 55.79g 39%
Sugars 28.45g 241%
Dietary Fiber 0.89g 8%
Protein 5.81g 25%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 6%
Iron 1.2mg 14%
Calcium 50.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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