Chocolate Satin Frosting Recipe

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Chocolate Satin Frosting
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Ingredients
7
Count
Nutrition
76
Calories
Total time
5
Minutes
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Ingredients:

  • 2 cups sifted powdered sugar
  • 1 tbsp milk
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 1 egg
  • 2 (1 oz) envelopes pre-melted chocolate

Directions:

  1. In a bowl combine sugar, butter, milk, vanilla and salt; beat until creamy.
  2. Beat in egg.
  3. Beat in chocolate, mix well.
  4. This fills and frosts 2 8 or 9 inch layers, 24 cupcakes, or 1 13x9 inch cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.13 Kcal (319 kJ)
Calories from fat 54.84 Kcal
% Daily Value*
Total Fat 6.09g 9%
Cholesterol 28.6mg 10%
Sodium 88.18mg 4%
Potassium 36.86mg 1%
Total Carbs 4.74g 2%
Sugars 2.56g 10%
Dietary Fiber 0.11g 0%
Protein 1.05g 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 413.15 Kcal (1730 kJ)
Calories from fat 297.63 Kcal
% Daily Value*
Total Fat 33.07g 9%
Cholesterol 155.22mg 10%
Sodium 478.59mg 4%
Potassium 200.05mg 1%
Total Carbs 25.74g 2%
Sugars 13.89g 10%
Dietary Fiber 0.62g 0%
Protein 5.68g 2%
Vitamin A 0.3mg 2%
Iron 2mg 2%
Calcium 78.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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