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Chocolate Salami (Lebanese) Recipe

Chocolate Salami (Lebanese) Recipe

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Ingredients:

Serving

1 cup unsalted butter
3/4 cup granulated sugar
1/3 cup honey
3 eggs
3/4 cup cocoa powder , dutch-processed
1 tbsp liqueur , whatever you like or 1 tbsp use a flavoring like vanilla extract
3 tbsp cornstarch , diluted in 1/4 cup of cold water
3/4 lb of marie cookie, cut in small squares ( plain cookies , like animal crackers)
1 handful pistachios (no need to toast the pistachios) or 1 almonds (no need to toast the pistachios) or 1 hazelnuts, toasted ( no need

Directions:

Cut the plain cookies with a knife or a rolling pin. Set aside in a large bowl.
Place the sugar, honey and unsalted butter in a large pot; stir over low heat until the butter is melted and the sugar is dissolved (take out a teaspoon and rub two fingertips on the mixture to make sure it is not grainy). Add the cocoa powder and mix well to blend thoroughly.
Cool the mixture a bit and when it is lukewarm, start introducing the eggs, one at a time as well as the liqueur, stirring constantly; when the mixture starts steaming, add the cornstarch mixture and stir for a minute till thick; if you notice that it curdles, no need to panic, drop the whole mixture in a blender and process until smooth, a couple of minutes. Done.
Transfer the chocolate mixture into the bowl with the broken cookies and nuts (if using).
When the mixture had cooled a bit, spread a large sheet of aluminum foil or plastic wrap on a work surface and spread the mixture on it, shaping it like a fat sausage. Enclose it tightly and place in the freezer for at least 6 hours.
To serve, cover the entire salami with powdered sugar; tie up with kitchen twine; slice and serve. Keep the remainder in the freezer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.18 Kcal (876 kJ)
Calories from fat	104.71 Kcal
		% Daily Value*
Total Fat	11.63g	18%
Cholesterol	42.12mg	14%
Sodium	81.63mg	3%
Potassium	74.31mg	2%
Total Carbs	25.19g	8%
Sugars	18.91g	76%
Dietary Fiber	0.41g	2%
Protein	2.09g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	16.1mg	2%

Amount Per 100 g
Calories	432.83 Kcal (1812 kJ)
Calories from fat	216.67 Kcal
		% Daily Value*
Total Fat	24.07g	18%
Cholesterol	87.16mg	14%
Sodium	168.91mg	3%
Potassium	153.76mg	2%
Total Carbs	52.12g	8%
Sugars	39.12g	76%
Dietary Fiber	0.84g	2%
Protein	4.33g	4%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	3%
Iron	1.1mg	3%
Calcium	33.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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