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Chocolate Rads Recipe

Chocolate Rads Recipe

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Ingredients:

Serving

1 lb high quality bittersweet chocolate, chopped
1 3/4 cups sugar
4 eggs , large
1/4 cup unsalted butter, melted
1 tbsp vanilla extract
1 tsp espresso coffee, powder
1/2 cup cake flour
1 tsp baking powder
1/4 tsp salt
2 1/3 cups semisweet chocolate chips
1 cup walnuts, chopped and toasted

Directions:

Melt 1 pound chocolate in top of double boiler over simmering water, stirring until smooth. Remove from heat.
Using electric mixer, beat sugar and eggs in large bowl until pale yellow and thick, about 5 minutes. Beat in melted chocolate, melted butter, vanilla and espresso powder.
Sift flower, baking powder and salt into small bowl. Stir dry ingredients into chocolate mixture. Mix in chocolate chips and nuts. Refrigerate mixture until firm, about 30 minues
Preheat oven to 350. Line 2 large cookie sheets with parchment paper.
Drop batter by 1/2 cupfuls onto prepared cookie sheets, spacing evenly. Prss with moist fingertips to form 3 1/2-4 inch rounds. Bake cookies until tops become dry and crack, about 16 minutes. Cool cookies on parchment. Remove from parchment. Cover and store in airtight container at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.31 Kcal (1291 kJ)
Calories from fat	163.57 Kcal
		% Daily Value*
Total Fat	18.17g	28%
Cholesterol	19.25mg	6%
Sodium	42.07mg	2%
Potassium	83.91mg	2%
Total Carbs	40.62g	14%
Sugars	31.31g	125%
Dietary Fiber	2.36g	9%
Protein	2.66g	5%
Vitamin C	0.2mg	0%
Iron	2.7mg	15%
Calcium	21.8mg	2%

Amount Per 100 g
Calories	454.22 Kcal (1902 kJ)
Calories from fat	240.98 Kcal
		% Daily Value*
Total Fat	26.78g	28%
Cholesterol	28.36mg	6%
Sodium	61.97mg	2%
Potassium	123.63mg	2%
Total Carbs	59.84g	14%
Sugars	46.12g	125%
Dietary Fiber	3.48g	9%
Protein	3.92g	5%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	1%
Iron	4mg	15%
Calcium	32mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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