Chocolate Pebbles Recipe

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Chocolate Pebbles
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Ingredients:

Directions:

  1. In a large saucepan, melt chocolate chips and peanut butter. Stir together until blended
  2. Cool chocolate and PB mixture about 5 minutes. Add marshmellows and stir until they are well coated. Drop by teaspoons onto way paper covered cookie sheets.
  3. Refrigerate several hours or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.53 Kcal (329 kJ)
Calories from fat 53.44 Kcal
% Daily Value*
Total Fat 5.94g 9%
Sodium 43.65mg 2%
Potassium 0.06mg 0%
Total Carbs 3.74g 1%
Sugars 1.62g 6%
Dietary Fiber 0.77g 3%
Protein 2.33g 5%
Iron 13.1mg 73%
Amount Per 100 g
Calories 641.6 Kcal (2686 kJ)
Calories from fat 436.65 Kcal
% Daily Value*
Total Fat 48.52g 9%
Sodium 356.6mg 2%
Potassium 0.49mg 0%
Total Carbs 30.52g 1%
Sugars 13.22g 6%
Dietary Fiber 6.31g 3%
Protein 19.01g 5%
Iron 107.4mg 73%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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