Chocolate Peanut Butter Pie Recipe

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Chocolate Peanut Butter Pie
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Ingredients
5
Count
Nutrition
1466
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, whisk pudding mix and milk for 2 minutes. Let stand for 5 minutes or until soft-set. Pour into crust. Chill for 20 minutes or until filling is thickened. Cover with the whipped topping. Sprinkle peanut butter cups on top. Chill. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1466.09 Kcal (6138 kJ)
Calories from fat 960.85 Kcal
% Daily Value*
Total Fat 106.76g 164%
Cholesterol 1.43mg 0%
Sodium 366.51mg 15%
Potassium 1575.97mg 34%
Total Carbs 100.13g 33%
Sugars 20.55g 82%
Dietary Fiber 13.95g 56%
Protein 47.65g 95%
Iron 5.1mg 29%
Calcium 200.7mg 20%
Amount Per 100 g
Calories 443.13 Kcal (1855 kJ)
Calories from fat 290.42 Kcal
% Daily Value*
Total Fat 32.27g 164%
Cholesterol 0.43mg 0%
Sodium 110.78mg 15%
Potassium 476.34mg 34%
Total Carbs 30.26g 33%
Sugars 6.21g 82%
Dietary Fiber 4.22g 56%
Protein 14.4g 95%
Iron 1.6mg 29%
Calcium 60.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.4
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Total Fat

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