Chocolate Peanut Butter Fudge Recipe

Posted by
Rate It!
Chocolate Peanut Butter Fudge
Add your photo!
Ingredients
13
Count
Nutrition
64
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Heat oven to 350°F. Line a 9-in. square pan with foil, letting foil extend above pan on opposite sides.
  2. Coat foil with nonstick spray..
  3. Prepare brownie mix as package directs for fudgy brownies.
  4. Stir in peanut butter chips and peanuts.
  5. Spread evenly in prepared pan..
  6. Bake 30 minutes, or until a wooden pick inserted in center comes out with moist crumbs attached.
  7. Cool completely in pan on a wire rack. .
  8. Filling: Beat peanut butter, marshmallow cream and butter in a medium bowl with mixer on high speed until well blended.
  9. Reduce speed to low, add confectioners’ sugar and beat until blended. Spread evenly over brownie.
  10. Glaze: Microwave chocolate and butter, stirring at 30-second intervals, until melted and smooth.
  11. Cool slightly; stir in corn syrup. Spread evenly over Filling. Refrigerate 1 hour until Filling is firm and Glaze sets.
  12. Lift foil by ends onto a cutting board. Cut in 6 rows lengthwise and 6 crosswise
  13. Planning Tip: Refrigerate in a rigid container with wax paper between layers up to 2 weeks or freeze up to 3 months.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.39 Kcal (270 kJ)
Calories from fat 31.41 Kcal
% Daily Value*
Total Fat 3.49g 5%
Cholesterol 4.25mg 1%
Sodium 8.4mg 0%
Potassium 3.74mg 0%
Total Carbs 9.12g 3%
Sugars 5.25g 21%
Dietary Fiber 0.47g 2%
Protein 0.6g 1%
Iron 0.4mg 2%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 416.86 Kcal (1745 kJ)
Calories from fat 203.34 Kcal
% Daily Value*
Total Fat 22.59g 5%
Cholesterol 27.5mg 1%
Sodium 54.41mg 0%
Potassium 24.22mg 0%
Total Carbs 59.06g 3%
Sugars 33.97g 21%
Dietary Fiber 3.02g 2%
Protein 3.88g 1%
Vitamin A 0.1mg 1%
Iron 2.3mg 2%
Calcium 8.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top