Chocolate-peanut Butter Chippers Recipe

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Chocolate-peanut Butter Chippers
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Ingredients:

Directions:

  1. Preheat oven to 350o F.Grease 2 larger baking sheets; set aside.
  2. In a large bowl, whisk together the flour, baking soda, and salt; set aside.In the bowl of an electric mixer, cream together the peanut butter, butter, and sugars until fluffy.Add the eggs, one at a time, beating each addition.Beat in the corn syrup and vanilla.Slowly add the flour mixture; mix until fully combined.Fold in the chocolate chips and peanuts.
  3. Drop the cookie dough by heaping teaspoons 2-inches apart onto the prepared baking sheets.Bake for 12 to 14 minutes or until golden brown around the edges.Transfer cookies to a wire rack to cool.
  4. Makes about 54 cookies
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 855.55 Kcal (3582 kJ)
Calories from fat 448.5 Kcal
% Daily Value*
Total Fat 49.83g 77%
Cholesterol 41.44mg 14%
Sodium 547.86mg 23%
Potassium 222.31mg 5%
Total Carbs 79.09g 26%
Sugars 29.67g 119%
Dietary Fiber 6.11g 24%
Protein 21.31g 43%
Vitamin A 0.2mg 6%
Iron 66.7mg 370%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 411.24 Kcal (1722 kJ)
Calories from fat 215.58 Kcal
% Daily Value*
Total Fat 23.95g 77%
Cholesterol 19.92mg 14%
Sodium 263.34mg 23%
Potassium 106.86mg 5%
Total Carbs 38.02g 26%
Sugars 14.26g 119%
Dietary Fiber 2.94g 24%
Protein 10.25g 43%
Vitamin A 0.1mg 6%
Iron 32.1mg 370%
Calcium 39.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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