Chocolate Nemesis Recipe

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Chocolate Nemesis
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Ingredients
7
Count
Nutrition
253
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Grease bottom and sides of a 9 inch springform pan.
  3. Line bottom of pan with parchment paper.
  4. Dust side of pan with flour.
  5. Set pan on wide sheet of heavy duty foil and tightly wrap foil up outside of pan to prevent water from leaking in during baking.
  6. In a large saucepan, heat water and 1/2 cup sugar over midium high heat until sugar completely dissolves, stirring occasionally.
  7. Add chocolate and butter to mixture in saucepan; stir constantly until melted.
  8. Remove pan from heat; cool chocolate mixture slightly, about 30 minutes.
  9. Meanwhile, in a large bowl, with mixer at high speed, beat eggs with remaining 1/2 cup sugar 6 to 8 minutes or until mixture thickens and triples in volume.
  10. With wire whisk, fold warm chocolate mixture into egg mixture until completely blended.
  11. Pour batter into prepared springform pan; place in large roasting pan and set on oven rack.
  12. Pour enough boiling water into roasting pan to come half way up side of spring form pan.
  13. Bake cake 30 to 35 minutes or until edge begins to set and a thin crust forms on top.
  14. Carefully remove springform pan from water bath and place on wire rack; cool cake to room temperature.
  15. Cover and refrigerate over night.
  16. About 30 minutes before serving, run sharp knife around edge of pan to loosen cake; remove foil and side of pan.
  17. Invert cake onton waxed paper; peel of parchment.
  18. Turn cake right side up onto platter.
  19. Serve with whipped cream and berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253 Kcal (1059 kJ)
Calories from fat 155.82 Kcal
% Daily Value*
Total Fat 17.31g 27%
Cholesterol 116.56mg 39%
Sodium 52.19mg 2%
Potassium 33.73mg 1%
Total Carbs 23.59g 8%
Sugars 19.82g 79%
Dietary Fiber 0.57g 2%
Protein 3.84g 8%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 319.24 Kcal (1337 kJ)
Calories from fat 196.62 Kcal
% Daily Value*
Total Fat 21.85g 27%
Cholesterol 147.08mg 39%
Sodium 65.85mg 2%
Potassium 42.56mg 1%
Total Carbs 29.77g 8%
Sugars 25.01g 79%
Dietary Fiber 0.72g 2%
Protein 4.84g 8%
Vitamin A 0.2mg 5%
Iron 0.9mg 4%
Calcium 45.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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