Chocolate Krispies Recipe

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Chocolate Krispies
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Ingredients
5
Count
Nutrition
39
Calories
Total time
20
Minutes
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Ingredients:

  • 2 tbsp margarine
  • 2 tbsp sugar
  • 2 tbsp golden syrup
  • 2 tbsp cocoa powder

Directions:

  1. Put the margarine, sugar and syrup in a saucepan and heat gently until it has all melted and mixed together.
  2. Remove from the heat and add the cocoa powder. Mix inches.
  3. Add the Rice Krispies and mix well to coat evenly.
  4. Drop tablespoonfuls of the mixture into paper cases. Chill in the fridge until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.3 Kcal (165 kJ)
Calories from fat 10.57 Kcal
% Daily Value*
Total Fat 1.17g 2%
Sodium 31.97mg 1%
Potassium 9.78mg 0%
Total Carbs 7.11g 2%
Sugars 4.37g 17%
Dietary Fiber 0.05g 0%
Protein 0.25g 1%
Iron 0.1mg 0%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 114.53 Kcal (480 kJ)
Calories from fat 30.8 Kcal
% Daily Value*
Total Fat 3.42g 2%
Sodium 93.16mg 1%
Potassium 28.51mg 0%
Total Carbs 20.73g 2%
Sugars 12.73g 17%
Dietary Fiber 0.14g 0%
Protein 0.74g 1%
Iron 0.2mg 0%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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