Chocolate Hazelnut Pumpkin Pie Recipe

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Chocolate Hazelnut Pumpkin Pie
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Ingredients
4
Count
Nutrition
0
Calories
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Ingredients:

Directions:

  1. So,, in your prepared pie crust, before you add the pumpkin pie filling
  2. ... spread on a thick layer of chocolate hazelnut spread
  3. Top that with a thin layer of fruit preserved or sliced bananas.
  4. Now you do your pumpkin pie filling on top and bake it all as you usually do.
  5. I like to spread more Chocolate Hazelnut on top and use a slightly sweetened topping made of sour cream and cream cheese beat together instead of usual whipping cream.
  6. This way, I can relax and enjoy my mother's good old plain pumpkin pie too :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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