Chocolate-Dipped Pretzels Recipe

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Chocolate-Dipped Pretzels
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Ingredients
7
Count
Nutrition
222
Calories
Total time
20
Minutes
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Ingredients:

  • 48 large pretzel rods
  • 1 tsp shortening
  • 1 cup confectioners' sugar
  • holiday candy sprinkles or colored crystal sugar, to decorate

Directions:

  1. In a microwave, melt the bittersweet chips, shortening, and corn syrup; stir until smooth. Stir in confectioners' sugar and enough coffee to achieve a glaze consistency.
  2. Dip pretzel rods into glaze; allow excess to drip off. Place on waxed paper; decorate with holiday sprinkles or colored sugar; allow glaze to set.
  3. Alternatively, you can drizzle with melted white chocolate before sprinkles for another visually appealing look.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.28 Kcal (931 kJ)
Calories from fat 6.4 Kcal
% Daily Value*
Total Fat 0.71g 1%
Sodium 1.35mg 0%
Potassium 6.13mg 0%
Total Carbs 52.2g 17%
Sugars 39.59g 158%
Protein 1.97g 4%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 245.17 Kcal (1026 kJ)
Calories from fat 7.05 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 1.49mg 0%
Potassium 6.76mg 0%
Total Carbs 57.58g 17%
Sugars 43.66g 158%
Protein 2.17g 4%
Calcium 0.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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