Chocolate-Cinnamon Bread Pudding Recipe

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Chocolate-Cinnamon Bread Pudding
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine 5 1/2 ounces sugar and eggs in a large bowl, stirring with a whisk. Heat milk over medium-high heat in a small, heavy saucepan to 180° or until tiny bubbles form around edge (do not boil). Remove from heat; add cocoa and chocolate, stirring with a whisk until cocoa dissolves and chocolate melts. Gradually add hot milk mixture to sugar mixture, stirring constantly with a whisk. Stir in vanilla extract, cinnamon, and nutmeg. Add bread, tossing to coat; let mixture stand for 30 minutes, tossing occasionally.
  3. Spoon bread mixture into an 8-inch square baking dish coated with cooking spray; sprinkle 1 ounce of sugar evenly over bread mixture. Bake at 350° for 40 minutes or until set. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1080.88 Kcal (4525 kJ)
Calories from fat 119.48 Kcal
% Daily Value*
Total Fat 13.28g 20%
Cholesterol 75.88mg 25%
Sodium 1627.09mg 68%
Potassium 665.79mg 14%
Total Carbs 202.87g 68%
Sugars 41.38g 166%
Dietary Fiber 8.42g 34%
Protein 42.5g 85%
Vitamin C 1.5mg 3%
Iron 13.3mg 74%
Calcium 262.4mg 26%
Amount Per 100 g
Calories 250.58 Kcal (1049 kJ)
Calories from fat 27.7 Kcal
% Daily Value*
Total Fat 3.08g 20%
Cholesterol 17.59mg 25%
Sodium 377.21mg 68%
Potassium 154.35mg 14%
Total Carbs 47.03g 68%
Sugars 9.59g 166%
Dietary Fiber 1.95g 34%
Protein 9.85g 85%
Vitamin C 0.4mg 3%
Iron 3.1mg 74%
Calcium 60.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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