Directions:
- Combine first 3 ingredients in a heavy saucepan; cook, stirring often, over low heat until chocolate melts. Remove from heat; cool slightly.
- Beat eggs and sugar at medium speed with an electric mixer until smooth; add chocolate mixture, beating well.
- Combine flour, baking powder, and salt; add to chocolate mixture, stirring just until dry ingredients are moistened. Fold in chocolate morsels, pecans, and walnuts.
- Drop batter by tablespoonfuls 2 inches apart onto lightly greased baking sheets.
- Bake at 325° for 12 to 15 minutes or until done. Cool cookies on baking sheet 1 minute. Remove to wire racks; cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.66 Kcal (761 kJ) | ||
| Calories from fat | 144.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.03g | 25% | |
|---|---|---|---|
| Cholesterol | 17.12mg | 6% | |
| Sodium | 13.54mg | 1% | |
| Potassium | 121.65mg | 3% | |
| Total Carbs | 9.38g | 3% | |
| Sugars | 6.15g | 25% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 3.5g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 550.42 Kcal (2304 kJ) | ||
| Calories from fat | 437.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.58g | 25% | |
|---|---|---|---|
| Cholesterol | 51.87mg | 6% | |
| Sodium | 41.02mg | 1% | |
| Potassium | 368.59mg | 3% | |
| Total Carbs | 28.44g | 3% | |
| Sugars | 18.62g | 25% | |
| Dietary Fiber | 6.29g | 8% | |
| Protein | 10.61g | 7% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.5mg | 5% | |
| Calcium | 61.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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