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Chocolate Chip Cookie Crust Recipe

Chocolate Chip Cookie Crust Recipe

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Ingredients:

Serving

2 cups chocolate chip cookie crumbs (24 crushed cookies)
2 tbsp granulated sugar
4 tbsp unsalted butter, melted

Directions:

Prepare your pan by lining with parchment paper.
Mix the chocolate chip cookie crumbs and sugar together. Stir in melted butter. Press into prepared pan. Chill until required for recipe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	273.17 Kcal (1144 kJ)
Calories from fat	141.61 Kcal
		% Daily Value*
Total Fat	15.73g	24%
Cholesterol	20.16mg	7%
Sodium	159.71mg	7%
Potassium	1.41mg	0%
Total Carbs	32.74g	11%
Sugars	19.22g	77%
Dietary Fiber	0.8g	3%
Protein	1.65g	3%
Vitamin A	0.1mg	2%
Iron	0.8mg	4%
Calcium	1.4mg	0%

Amount Per 100 g
Calories	492 Kcal (2060 kJ)
Calories from fat	255.06 Kcal
		% Daily Value*
Total Fat	28.34g	24%
Cholesterol	36.32mg	7%
Sodium	287.65mg	7%
Potassium	2.55mg	0%
Total Carbs	58.97g	11%
Sugars	34.62g	77%
Dietary Fiber	1.43g	3%
Protein	2.97g	3%
Vitamin A	0.1mg	2%
Iron	1.4mg	4%
Calcium	2.5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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