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Chocolate Chip And Peanut Blondies Recipe

Chocolate Chip And Peanut Blondies Recipe

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Ingredients:

Serving

1 cup flour
1/2 tsp salt
1/4 tsp baking soda
1/2 cup(1 stick) unsalted butter
1 and 1/4 cup (packed) golden brown sugar
2 large eggs
1 tsp vanilla
1/2 cup salted roasted peanuts ,divided1/2 cup bittersweet chocolate chips(about 3 oz.),divided

Directions:

Preheat oven to 350.Butter and flour 8x8x2 metal baking pan.Whisk 1 cup flour,salt,and baking soda in medium bowl to blend.
Melt 1/2c butter in heavy large saucepan over low heat. Remove from heat;add sugar and whisk till smooth. Cool mixture 2 mins;whisk in eggs and vanilla. Using flexible spatula,stir in flour mixture,then half of peanuts and half of chocolate chips.
Spread batter in prepared pan;sprinkle with remaining peanuts and chocolate chips.
Bake blondies till golden,tester comes out clean and edges pull away from pan,about 30 mins;cool completely in pan on rack. Cut into 16 squares and serve. Can be made 2 days ahead. Keep in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	119.59 Kcal (501 kJ)
Calories from fat	68.32 Kcal
		% Daily Value*
Total Fat	7.59g	12%
Cholesterol	30.84mg	10%
Sodium	324.9mg	14%
Potassium	57.88mg	1%
Total Carbs	10.48g	3%
Sugars	0.25g	1%
Dietary Fiber	1.42g	6%
Protein	2.76g	6%
Iron	0.9mg	5%
Calcium	35.1mg	4%

Amount Per 100 g
Calories	407.17 Kcal (1705 kJ)
Calories from fat	232.6 Kcal
		% Daily Value*
Total Fat	25.84g	12%
Cholesterol	105.01mg	10%
Sodium	1106.15mg	14%
Potassium	197.06mg	1%
Total Carbs	35.69g	3%
Sugars	0.84g	1%
Dietary Fiber	4.84g	6%
Protein	9.39g	6%
Vitamin A	0.1mg	1%
Iron	3mg	5%
Calcium	119.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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