Chocolate Bliss Bites Recipe

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Ingredients:

Serving

1/2 cup unsweetened cocoa powder
1/2 cup sugar, divided
1 pinch salt
3 large egg whites
1/8 tsp cream of tartar
1 tsp vanilla extract
1 tbsp confectioners' sugar

Directions:

Preheat oven to 300 degree F.
Line 2 baking sheets with foil.
In a small bowl, sift together cocoa, salt, and 1/4 cup of sugar.
In a Large bowl, with electric mixer at medium-speed, beat egg whites and cream of tartar until soft peaks form. Beat in remaining 1/4 cup of sugar, 1 tablespoon at a time, until meringue is glossy and stiff peaks form. Fold in cocoa mixture and vanilla extract.
Drop by rounded teaspoonfuls about 1 apart onto prepared baking sheets. Bake 25 minutes for soft, chewy cookies or 40 minutes for crisp ones. Dust cooled cookies with confectioners sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	75.6 Kcal (317 kJ)
Calories from fat	9.03 Kcal
		% Daily Value*
Total Fat	1g	2%
Sodium	45.37mg	2%
Potassium	148.13mg	3%
Total Carbs	16.92g	6%
Sugars	12.62g	50%
Dietary Fiber	2.37g	9%
Protein	3.25g	6%
Iron	1mg	6%
Calcium	10.5mg	1%

Amount Per 100 g
Calories	204.65 Kcal (857 kJ)
Calories from fat	24.45 Kcal
		% Daily Value*
Total Fat	2.72g	2%
Sodium	122.81mg	2%
Potassium	401mg	3%
Total Carbs	45.8g	6%
Sugars	34.15g	50%
Dietary Fiber	6.4g	9%
Protein	8.79g	6%
Iron	2.7mg	6%
Calcium	28.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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