Directions:
- Preheat oven to 350 then grease a square baking pan.
- Melt 1 cup white chocolate chips and butter over low heat.
- Set aside to cool slightly.
- Beat eggs and sugar until frothy then add vanilla.
- Slowly mix in the chocolate mixture.
- Gradually add flour and beat until smooth then spread batter in prepared pan.
- Sprinkle with remaining 1/3 cup white chocolate chips and brickle bits then bake 30 minutes.
- Place pan on a wire rack and allow to cool completely before cutting into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 255.86 Kcal (1071 kJ) | ||
| Calories from fat | 122.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.62g | 21% | |
|---|---|---|---|
| Cholesterol | 42.55mg | 14% | |
| Sodium | 38.01mg | 2% | |
| Potassium | 18.34mg | 0% | |
| Total Carbs | 30.15g | 10% | |
| Sugars | 26.12g | 104% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 3.32g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 42.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 313.34 Kcal (1312 kJ) | ||
| Calories from fat | 150.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 21% | |
|---|---|---|---|
| Cholesterol | 52.1mg | 14% | |
| Sodium | 46.55mg | 2% | |
| Potassium | 22.46mg | 0% | |
| Total Carbs | 36.93g | 10% | |
| Sugars | 31.99g | 104% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 4.06g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 51.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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